I am always fond of Cheesy Hashbrowns in the morning. They are filling and make you all warm on those cold BWCA Days.
1) Take the dehydrated hashbrowns and hydrate them in a pan of water. (The Key is hydration otherwise they are quite nasty)
2) After hydration drain them and squeeze as much water out of them as possible and but them back in the pan fry them a little until they are almost done and throw cheese into them.

They are the best thing in the morning!

Posted by RookieJ on June 08, 2001 at 14:07