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Boundary Waters / Quetico Discussion Forums >> What's Cooking? >> Foil packed meats
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Message started by quetico_vet on May 4th, 2004 at 9:17pm

Title: Re: Foil packed meats
Post by fishinbuddy on May 17th, 2007 at 3:11pm
Don't get me wrong, I love the foil packed meat idea.  We are taking some crab and shrimp packs with us along with a powdered alfredo sauce and noodels, maybe a glass of wine, candles ...might be somewhat romantic. :-*  I can't think of a better place to have a nice dinner.
Now spam on the other hand, never could convince myself that it was something I wanted to eat.  I do not like fat and trim all my meat very lean, therefore spam has been a tough sell to my body.

Kingfisher, I was looking for the ground beef last week also and did not see it.

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