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Boundary Waters / Quetico Discussion Forums >> What's Cooking? >> Fish Chowder
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Message started by QueticoBound on Jun 12th, 2004 at 8:24pm

Title: Re: Fish Chowder
Post by flpaddler on Jun 12th, 2004 at 9:21pm
So as not to offend the search police you may want to   (You need to Login or Register and then this
4c water
1 dried onion
2 med potatos dried
1/4c dried celery
1/3c pdr. milk salt and pepper to taste
2 large dollops of margarine

Bring 4 cups of water to boil add veggies and simmer 5 mins. Add fish add continue simmering until fish flake and veggies are tender. Reduce heat and add pdr milk and maragrine. Continue to stir to incoorperate flavors. Serve with oyster crackers or crusty bread.
flp

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