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Boundary Waters / Quetico Discussion Forums >> What's Cooking? >> Cormorant Recipes https://quietjourney.com/community/YABB.cgi?num=1115999223 Message started by Jimbo on May 13^th, 2005 at 2:47pm

Title: Re: Cormorant Recipes
Post by Yellowbird on May 13^th, 2005 at 5:52pm

wrote on May 13^th, 2005 at 4:54pm:

He Jimbo - Those Steaks over at Pascanells a few years ago. . . .? I believe they were the loin cut from the "shag" - the tenderest part of the bird.

Hmm, speaking of 5-star dining, what was the name of that restaurant you manage, eh Snowdog?

-YB