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Boundary Waters / Quetico Discussion Forums >> What's Cooking? >> Dehydrator stories
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Message started by bullfrog on Dec 5th, 2003 at 2:04pm

Title: Re: Dehydrator stories
Post by Paddlin_Mark_and_Amy on Apr 9th, 2006 at 4:02am
Beavers,

I am in the same boat with you.. Done the same thing with the same results... Dried cooked ground beef at 155 degrees... no problems.

M

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