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Boundary Waters / Quetico Discussion Forums >> What's Cooking? >> Favorite Fillet Knife
https://quietjourney.com/community/YABB.cgi?num=1143519776 Message started by Missouri_Paddler on Mar 28th, 2006 at 3:22am |
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Title: Re: Favorite Fillet Knife Post by arkansasman on Mar 28th, 2006 at 6:56pm
I have and still use a Rapala fillet knife that is about 20 years old... the blade is getting a little thin at the end but, put it on a steel and it sharpens up quick and nice... ;D
Bruce |
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