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Boundary Waters / Quetico Discussion Forums >> What's Cooking? >> Powdered Shortening
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Message started by BWCA-blues on Jun 24th, 2006 at 7:57pm

Title: Re: Powdered Shortening
Post by The_Beaver on Jun 26th, 2006 at 1:09am
Echo Butthead but I bring the regular shortening you buy in the foil/plastic wrapped "bricks". Hold up to heat. I favor the butter flavored variety for walleyes. MMMMMMMMMM.

The Beaver

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