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Boundary Waters / Quetico Discussion Forums >> What's Cooking? >> Dehydrating hamburger
https://quietjourney.com/community/YABB.cgi?num=1152316642 Message started by Carl_Rogers on Jul 7th, 2006 at 11:57pm |
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Title: Dehydrating hamburger Post by Carl_Rogers on Jul 7th, 2006 at 11:57pm
Dehydrating hamburger is easy enough, I'm thinking, but I've got a question about rehydrating it. How much liquid? How long does it take? Is it worth doing?
Anyone have answers? I've never bothered but someone in our group wants to do it this year and I've been volunteered as the "resident expert". I need your help. Thanks |
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