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Boundary Waters / Quetico Discussion Forums >> What's Cooking? >> Dutch Oven
https://quietjourney.com/community/YABB.cgi?num=1153454062 Message started by Cranberry on Jul 21st, 2006 at 3:54am |
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Title: Re: Dutch Oven Post by Cranberry on Jul 24th, 2006 at 2:26am
I didn't know about the aluminum version of the old cast iron. Do you know what the weight would be? This would be a great idea. A light weight vesion can be packed nicely. If it were thin gage metal it could be a GREAT idea. Thanks for the input. I will keep my eyes peeled. Any good receipes that you can remember. I remember the cherry cobler as being dynamite, and stew - like Diney Moore type. My mouth is watering now :-)
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