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Boundary Waters / Quetico Discussion Forums >> What's Cooking? >> Transporting Fresh Eggs
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Message started by Handsome_Bill on Mar 18th, 2007 at 11:44pm

Title: Re: Transporting Fresh Eggs
Post by asmjock on Mar 28th, 2007 at 10:44pm

Spartan2 wrote on Mar 28th, 2007 at 12:56pm:
The only powdered egg product that we have ever used that we like is Back Packer's Pantry Denver Omelette.


Yup. We took them on our group trip last year and there were no complaints (amazing in itself). Of course each of us adds spices and such, but we all do that at the restaurant, too. I never eat plain eggs in any form...

-aj

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