lotalota wrote on Mar 28^th, 2007 at 4:10pm:

Snow_Dog, Perhaps it is in your preparation.  Because I swear before anyone who cares to listen that when I prepare them they taste just like real eggs. Or, maybe you just used the "powdered eggs" and not the "egg mix"?

lotalota, I agree they are pretty good.  If I remember twisttiecollector was the one who recomended the Egg Store to me.  I also think if you need to add a bit of oil to the eggs they are better yet.  I like my eggs and these were easy and good.