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Boundary Waters / Quetico Discussion Forums >> What's Cooking? >> sausages or other cured meats?
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Message started by ab on Mar 1st, 2009 at 5:10pm

Title: sausages or other cured meats?
Post by ab on Mar 1st, 2009 at 5:10pm
I grew up in a Hungarian immigrant home, and grew up on stuff like this:

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I have found their cured sausages fantastic for trips, as them come vacuum sealed, hold up well without refrigeration and are about the most delicious stuff on earth.  Anything this guy makes is first rate.

What other meat products do people take?

Andrew

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