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Boundary Waters / Quetico Discussion Forums >> What's Cooking? >> sausages or other cured meats? https://quietjourney.com/community/YABB.cgi?num=1235927446 Message started by ab on Mar 1^st, 2009 at 5:10pm

Title: Re: sausages or other cured meats?
Post by TwistTieCollector on Mar 13^th, 2009 at 3:46am

thebutcher wrote on Mar 13^th, 2009 at 1:09am:

flpaddler wrote on Mar 12^th, 2009 at 10:45pm:

landjaegers

what are we talking about here?

thebutcher

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"landjager = landjaeger Notes: The name means "hunter," perhaps because this smoked beef sausage needs no refrigeration and is handy to take on hunts. Look for thin flat sticks in German delis. "