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Boundary Waters / Quetico Discussion Forums >> What's Cooking? >> sausages or other cured meats?
https://quietjourney.com/community/YABB.cgi?num=1235927446 Message started by ab on Mar 1st, 2009 at 5:10pm |
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Title: Re: sausages or other cured meats? Post by thebutcher on Mar 1st, 2009 at 8:52pm
thanks for another backcountry pack idea. what do you recommend? how are the hot ones?
thebutcher |
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