Puckster wrote on Mar 27^th, 2009 at 1:45am:

Hey camp_girl and intrepid_camper...thoughts on bringing bread out in the boonies...  I have always wanted to try making bannock on a camping trip, but when I can so easily get by without sacrificing taste with bagels and tortillas, I have never gotten around to futzing with any other kind of bread.  thoughts?

We usually do skillet bread when we’re camping. I’ll try to write up a detailed explanation and post it on the site later – I’ve seen this question come up a lot!

In the meantime, we did write a blog entry on the Backpacker Oven awhile back which will give you a good idea of that particular oven and some idea of skillet 'baking'.

  (You need to Login or Register