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Boundary Waters / Quetico Discussion Forums >> What's Cooking? >> Fish ... Its what's for dinner
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Message started by DentonDoc on Nov 18th, 2009 at 4:40am

Title: Re: Fish ... Its what's for dinner
Post by old_salt on Nov 23rd, 2009 at 12:33am
Yeah, that's how it's done in Alaska! The gills are cut to bleed the fish. Salmon is great that way. I'm hoping to try this method in 2010 in Q.

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