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Boundary Waters / Quetico Discussion Forums >> Strictly Gear - Gear specific reviews and ideas. >> Backcountry ovens
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Message started by Kerry on Mar 11th, 2011 at 2:19pm

Title: Re: Backcountry ovens
Post by starwatcher on Apr 6th, 2011 at 2:01am
We use a square approx 10" x 10" aluminum Dutch oven plus a bag of charcoal.  German Chocolate Cake, brownies, etc.  are wonderful. Also use it for breakfast cooking.  Square makes it easy to fit in a pack.

I don't believe they make it anymore, but if anyone else sees one, let me know; I'd like another.

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starwatcher

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