jjcanoeguide wrote on Feb 1^st, 2012 at 4:06pm:

I have to say that the salad idea is completely new to me.  We usually do our food packing at home (Louisiana) so I haven't dabbled in obtaining fresh ingredents near to the entry point.  Certainly something to think about.  Thanks for the suggestion.

JJ -- it's certainly not a cheeseburger or chocolate malt, but the guys I go with appreciate some fresh food. 

prouboy