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Boundary Waters / Quetico Discussion Forums >> What's Cooking? >> Sticking Stainless Steel Skillet
https://quietjourney.com/community/YABB.cgi?num=1340027133 Message started by Oldie Moldy on Jun 18th, 2012 at 1:45pm |
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Title: Re: Sticking Stainless Steel Skillet Post by PhantomJug on Jun 20th, 2012 at 1:50pm
I was told; "hot pan - cold oil" when using a SS fry pan. And, I bet Snow_Dog can give you the best method for seasoning a SS pan.
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