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Boundary Waters / Quetico Discussion Forums >> What's Cooking? >> pheasants (and fish)
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Message started by prouboy on Dec 7th, 2012 at 5:14am

Title: Re: pheasants (and fish)
Post by prouboy on Feb 9th, 2013 at 8:17pm
Gimp -- thanks for asking.  Haven't done it yet.  I've decided that'll be a summer adventure/experiment. 

I'm going to be smoking pheasant legs/thighs next month.  I'll let you know how that goes!

prouboy

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