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Boundary Waters / Quetico Discussion Forums >> What's Cooking? >> dehydrating newbie
https://quietjourney.com/community/YABB.cgi?num=1377970566 Message started by prouboy on Aug 31st, 2013 at 5:36pm |
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Title: Re: dehydrating newbie Post by rlageman3 on Sep 3rd, 2013 at 2:59am
The dehydrator gets very busy in the weeks leading up to our annual trip. In addition to the burrito fixings I dried spaghetti sauce, apple sauce, apples, strawberries, bananas, jerky, mixed vegetables, and deli ham. Also several pounds of ground meat for use in the spaghetti and Zatarin's dirty rice mix.
In the past I have dehydrated tuna and shrimp, but I was not really happy with how they rehydrated, and my wife was not happy with how they smelled. >:( Pat |
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