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Boundary Waters / Quetico Discussion Forums >> General Boundary Waters / Quetico Discussion >> Lessons learned - #2 Fire is your friend
https://quietjourney.com/community/YABB.cgi?num=1379505095 Message started by mastertangler on Sep 18th, 2013 at 11:51am |
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Title: Re: Lessons learned - #2 Fire is your friend Post by Jim J Solo on Oct 3rd, 2013 at 5:02pm
Question,
I did the foil cooked fish in the fire this year. The question is, Does anyone leave the skin on without scaling? We had a friend along from Houston that said that's how they do salt water fish and the skin just comes off after it's cooked. No scales in the meat either. We had some smallies. I've done it with lakers, but never walleye, pike, or smallies. |
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