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Boundary Waters / Quetico Discussion Forums >> What's Cooking? >> Fish Batter
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Message started by PhantomJug on Aug 4th, 2016 at 5:10pm

Title: Re: Fish Batter
Post by PhantomJug on Aug 4th, 2016 at 5:57pm
Canola oil you say.  I've never had good results frying with it myself.  We use peanut oil with a few healthy squeezes of the Parkay as well.

Hey, James.  Is that a little Sriracha i see on those fillets or . . . ?

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