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Boundary Waters / Quetico Discussion Forums >> Other Places to Paddle >> Atikaki PP Manitoba 2019 Fly-in Canoe and Basecamp
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Message started by Marten on Nov 15th, 2019 at 3:27pm

Title: Re: Atikaki PP Manitoba 2019 Fly-in Canoe and Basecamp
Post by solotripper on Nov 15th, 2019 at 11:49pm
I just watched your Pizza Night video.
You cook things much like I do.

  When you made that camp bread and used the oiled spoon to flatten your bread dough out I thought I was looking in the mirror.  ;) ;D ;D

I make the dough almost the same way but instead of the flour, I use this Irish Soda Bread mix they sell at my local Aldi's. It calls for milk so I add some of that dried milk and also some different spice packets I bring so I can have Garlic/Pizza or my favorite Dill.
Sometimes I'll add some Lipton Onion soup/dip mix which makes a great onion bread.

The soda bread mix rises nicely too. I thoroughly enjoy seeing how others do some of the same things I do but with a different twist.

I learn a lot watching other's successes and failures too.  :-[ ;D ;D

I'm hungry for some of that camp food too. I think I might need to make some of that camp/fry pan bread this weekend.  ;) ;D ;D

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