QuietJourney Forums - What's Cooking?

Sep 22^nd, 2026 at 5:07pm (UTC)

QuietJourney Forums › Boundary Waters / Quetico Discussion Forums › What's Cooking?

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Baking in a roasting bag I was recently looking over recipes posted on the board in search of new ideas and new menu items for my next trip. Two different posts refer to baking (cornbread and bread) using an oven roasting ba... Started Jan 13^th, 2006 at 9:38pm by DentonDoc	7	6012	Mar 22^nd, 2006 at 2:25am By: BWCA_blues - Ex Member
Oatmeal additions I'm a huge fan of oats while on the trail. (actually I have eaten it all winter this year as well). I have always just put raisins in and that's fine. But lately I have been adding some dried dates as... Started Apr 10^th, 2011 at 10:57am by mastertangler « Pages 1 2 3 4 all »	39	23355	Jul 7^th, 2011 at 5:37pm By: Preacher
Pilot Biscuits Next summer I am planning to go on a 15 day trip. I'm thinking that's a lot of bread for PB & J lunches. Way back in the last 80's I remember having pilot crackers(biscuits). Thought that might be... Started Nov 17^th, 2008 at 5:21pm by monjon « Pages 1 2 3 all »	24	21935	Mar 31^st, 2009 at 2:24am By: marlin55388
Fish Breading When I fry fish at home, to make dry fish breading, such as Shore Lunch, stick to the filets, I roll the filets in scrambled egg. Works great. I don't want to drag eggs through Quetico, so I was wonde... Started Apr 10^th, 2007 at 3:16pm by bloodnguts (Ex Member) « Pages 1 2 all »	17	11139	Apr 13^th, 2007 at 1:44am By: kanoes - Ex Member
Pot Cozy Material I don't use pot cozys but would like to give em a try. any opinions either way out there? also wondering if this menards reflectix: (You need to *Login* or *Register* to view media files and links). Started May 26^th, 2016 at 2:51pm by zski	7	6085	Jul 5^th, 2016 at 9:34pm By: HighnDry
Salada green (red?) tea I like a cup of tea in the afternoon and typically drink plain black tea. I tried green tea some time ago and it reminded me of dirty dishwater............but having run out of my regular stuff I trie... Started Jan 5^th, 2012 at 12:38am by mastertangler	0	1429	Jan 5^th, 2012 at 12:38am By: mastertangler
Ronzoni Ancient Grains Pasta For those of you who are always looking for a healthy nutritious item to take on your outdoor adventures, this might be just the ticket. Bought mine at Kroger on-sale for $1 a box. I alread... Started Nov 7^th, 2015 at 5:01pm by solotripper	1	2749	Nov 7^th, 2015 at 10:55pm By: intrepid_camper
Whisky I can't recall the amount of alcohol allowed over the border. Is it one or two liters? seamsealer Started Mar 14^th, 2006 at 1:03am by seamsealer « Pages 1 2 all »	13	12285	Apr 1^st, 2006 at 2:18pm By: lotalota
Food packing for a canoe trip I ran across (You need to *Login* or *Register* to view media files and links) and assume it's similar to how most of us pack food for trips. While I pack or repackage things like freeze dried food and lay stuff out like that to check and rech... Started Nov 6^th, 2009 at 9:26pm by db « Pages 1 2 3 4 all »	33	6836	Mar 23^rd, 2010 at 2:48am By: Drewfus
Sticking Stainless Steel Skillet I get exasperated with what passed for cooking pots and pans now-a-days. The accent seems to be on light weight and the functional aspect comes in way second. What I've wound up doing is going to the ... Started Jun 18^th, 2012 at 1:45pm by Oldie Moldy « Pages 1 2 3 all »	28	19267	Nov 13^th, 2013 at 4:39pm By: mastertangler

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