QuietJourney Forums - What's Cooking?

Jul 21^st, 2026 at 3:28am (UTC)

QuietJourney Forums › Boundary Waters / Quetico Discussion Forums › What's Cooking?

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Babys coffee While my travels have been limited to North America, some would say, I have been around. And every where I have been I have sampled the local coffee. Kansas city has an excellent coffee that is quite ... Started Dec 27^th, 2011 at 1:30pm by mastertangler	5	4092	Jan 6^th, 2012 at 3:28am By: mastertangler
Potato Cakes Anybody have a recipe or some hints on how to make potato cakes? I've checked the recipe site but no returns on my search. Forum searches revealed some talk of "potato pancakes" but no instructions ... Started Sep 1^st, 2004 at 3:37pm by dlk	5	5412	Feb 1^st, 2005 at 6:19pm By: Nathan (Guest)
Ceviche anyone? Anyone use the ceviche approach to cooking fish on a canoe trip? How many limes did you take? (Did you juice the limes before hand?) Any favorite recipe? dd Started Mar 22^nd, 2011 at 4:31am by DentonDoc « Pages 1 2 3 all »	26	16463	Mar 30^th, 2011 at 12:08pm By: marlin55388
F/D Squirrel (You need to *Login* or *Register* to view media files and links) That's right, freeze-dried squirrel. No need to keep the squirrel stew recipe at home. The meat comes in not one but three ways! -bone-in<... Started Dec 12^th, 2007 at 2:03am by TwistTieCollector	5	3966	Dec 12^th, 2007 at 5:36pm By: db
Herbs? Hey, I have a very unique hobby everywhere I go I collect naturally oucuring edible and medicinal herbs, trees and plants. I've collected from Texas to the rockies but never as far north as the bounde... Started Mar 26^th, 2008 at 12:34am by green_egret (Ex Member)	5	3886	Mar 29^th, 2008 at 8:37pm By: sweeper
What's Your Favorite Orzo Recipe? Last night I was experimenting with Orzo (a rice-grain sized pasta) and concocted a dish where the orzo was dressed with a garlic and herb sauce. The sauce calls for butter to be added, but I replace... Started Aug 22^nd, 2006 at 8:49pm by DentonDoc	5	4299	Sep 7^th, 2006 at 7:42pm By: Grizzly - Ex Member
Firepit tips Another option to the oven rack is two pipes. If I'm going with a group and plan on cooking over a fire that's what I take. I think it carries easier. They just get lashed to a thwart and stay there. ... Started Apr 6^th, 2008 at 3:29pm by Jim J Solo	5	4450	Apr 8^th, 2008 at 2:53am By: asmjock
Transporting Fresh Eggs I'm wondering about ideas to transport fresh eggs. When you need eggs for baking, I have heard you can store 3 or 4 unbroken eggs in a Nalgene surrounded by flour to protect against breakage. I haven'... Started Mar 18^th, 2007 at 11:44pm by Handsome_Bill « Pages 1 2 3 4 all »	34	23788	Aug 27^th, 2007 at 3:10pm By: CanoeFly
Packing in Cold Food & Drink What's the best way to pack in some cold food/drink? I know it's going to add weight, but I'm thinking about one 5 gallon bucket, insulate it on the inside (somehow), pack it with about six 20 ounce ... Started May 9^th, 2005 at 3:06am by Hawk6 (Guest) « Pages 1 2 all »	16	12280	Jun 27^th, 2005 at 9:57pm By: Hawk6 (Guest)
Refried Beans I was looking through the recipe and I saw these (You need to *Login* or *Register* to view media files and links). The hints section says you can vacuum seal refried beans and they should keep. Has anyone tried vacuum sealing refried beans? ... Started Jun 29^th, 2009 at 5:19am by paddlemaker	5	5085	Jul 8^th, 2009 at 5:59pm By: marlin55388

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