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Potato and Garlic Soup
So I've got an entry permit into one of the obscure corners of the Bdub for mid-June, and I'm starting to work on the food. This one is in the dehydrator now, and tastes of the fresh product were rea...
Started May 19th, 2005 at 3:11am by bullfrog |
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 May 19th, 2005 at 2:11amBy: bullfrog |
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New format
Quote:
BTW, if you haven't visited the recipes page lately, you might want to take a look at the new design. Recipes are now broken down by category (Main dishes, Fish, Breakfasts, etc.) to make it... Snow_D Started Oct 13th, 2005 at 10:14pm by db |
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Oct 18th, 2005 at 4:13am By: Kingfisher |
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How to??? Make tortilla chips from corn tortillas?
So far I have not had a lot of luck making good tortilla chips from fresh corn tortillas. Does anyone know how to do this?
Started May 22nd, 2017 at 2:56pm by intrepid_camper « Pages 1 2 all » |
11 | 16076 |
May 25th, 2017 at 11:38am By: BillConner |
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Bakepacker
Summers coming in the great wild north and my amp level is rising. How about you?
I have a few possibilities swirling about and are rather polar opposites, as distinct as night and day or should... Started Feb 16th, 2015 at 3:24pm by mastertangler « Pages 1 2 all »  |
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Feb 17th, 2015 at 10:16pm By: Spartan2 |
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DIY Fry Pan Bread
I'm a fan of the Cache Lk and similar fry pan breads.
Add a little water, mix into a ball and add to COLD fry pan with oil and cook on medium heat until crisp and golden on each side. A b... Started Jun 10th, 2015 at 7:51pm by solotripper « Pages 1 2 all » |
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Jul 14th, 2015 at 11:32pm By: BillConner |
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Bannock anyone?
We haven't had a good bannock thread in awhile so I thought I'd start one. I found several good recipes off this site for a recent trip. My son really wanted to make it, it was a big hit with our grou...
Started Jul 8th, 2016 at 3:03am by HighnDry « Pages 1 2 all » |
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Aug 29th, 2016 at 10:32pm By: HighnDry |
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proudest wild culinary feats
This has nothing whatsoever to do with canoeing up north, but this part of the forum has had only six posts in the last year, so I thought I'd try to spark some participation by sharing the top part o...
Started Nov 22nd, 2016 at 10:17pm by kypaddler « Pages 1 2 all » |
12 | 4749 |
Nov 26th, 2016 at 4:19pm By: solotripper |
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wheat-free recipes
Hi Everyone,
I love to cook but I am always open for some new recipes. I have a wheat allergy and meal planning at times can be difficult on our camping trips. Does anyone have any suggestions?... Started Apr 14th, 2007 at 10:32pm by Medicine Woman |
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Apr 17th, 2007 at 12:41am By: TwistTieCollector |
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Fish Batter
James recent POD had me wondering.
What's your fish batter for pan frying? Any awesome recipes out there? I'm always working on something new and was really pleased with it this year (as were... Started Aug 4th, 2016 at 5:10pm by PhantomJug |
9 | 9312 |
Aug 19th, 2016 at 3:37am By: Wally13 |
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Whisky
I can't recall the amount of alcohol allowed over the border. Is it one or two liters?
seamsealer Started Mar 14th, 2006 at 1:03am by seamsealer « Pages 1 2 all » |
13 | 11875 |
Apr 1st, 2006 at 2:18pm By: lotalota |
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