QuietJourney Forums - What's Cooking?

Sep 22^nd, 2026 at 6:32pm (UTC)

QuietJourney Forums › Boundary Waters / Quetico Discussion Forums › What's Cooking?

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Dehydrating your own food Just wondering if anyone has experimented with dehydrating they're own camp food. I've done a lot of fruit, and I want to do some veggies to make things like stew and side dishes (carrots, beans, peas... Started Jul 25^th, 2008 at 5:14pm by chandasue (Ex Member)	8	7893	Aug 14^th, 2008 at 1:06am By: Wildernesswendy
Fresh salad anyone? Do you-all eat fresh salad on your trips to the QP? Whenever I show canoe pictures to friends, they invariably comment on our fresh salads. Every evening our meal begins with romaine lettuce, ... Started Feb 1^st, 2012 at 3:39am by Puckster	7	4803	Feb 1^st, 2012 at 4:24pm By: Puckster
DYI Coffee Filter I did something I've never done and brought some premium ground coffee on my fall trip. Since I knew I would be base camping, that meant I could take my time in morning and have a decent c... Started Oct 20^th, 2014 at 3:11pm by solotripper « Pages 1 2 3 4 all »	35	24916	Feb 8^th, 2015 at 1:09am By: solotripper
Dutch Oven I used to make the greatest meals, breads, bannock, and fruit breads in a Dutch oven when I was a kid as a scout. I gave that up of course portaging the BWCA and Q as an adult. I had a brain storm (... Started Jul 21^st, 2006 at 3:54am by Cranberry « Pages 1 2 all »	18	14444	Dec 24^th, 2006 at 1:52pm By: starwatcher
Wild berries Question for the wild berry experts... Since it has been bone dry again this spring, what is the outlook for wild berries come this July and August? Last year, I was mostly shut out. I could no... Started May 22^nd, 2007 at 3:11am by Marmot « Pages 1 2 3 all »	24	15689	Aug 16^th, 2007 at 12:22pm By: The_Beaver
Moral Mushrooms Last year we were traveling though the Rolland chain and come upon a burned out area arould the camp on Middle Rolland. This was late May. There were more Morals than I have ever seen in one place. I ... Started Apr 28^th, 2008 at 6:10pm by bstreet (Ex Member) « Pages 1 2 3 all »	22	20604	Jan 22^nd, 2009 at 1:08am By: CharliesFisherKing - Ex Member
Choice Of Two Reflector Ovens There seems to be two popular commercially available reflector ovens, the Svante Freden Swedish made one, and the Old Scout model. For those familiar with both of these, is one any better than the oth... Started Apr 27^th, 2012 at 3:24am by thinblueline « Pages 1 2 all »	17	15162	Jul 10^th, 2014 at 9:42pm By: db
Dehydrator Recipes I just borrowed my son's food dehydrator and was wondering if anyone has any good recipes to prepare meat for dehydrating. I am assuming you cut meat (steak - pork) into thin strips (how thin?). Mar... Started Jan 7^th, 2008 at 2:32am by Cranberry	7	5701	Feb 22^nd, 2008 at 3:50am By: beefman
Jet Boil fuel options Going canoeing in Canada with my new jet-boil - - but can't take the fuel cannister on the plane and it's not sold in Canada. Has anyone used a substitute fuel cannister with these units? I underst... Started Aug 3^rd, 2006 at 6:13pm by yada-yada (Ex Member)	7	13403	Aug 7^th, 2006 at 2:45am By: gravelroad - Ex Member
Fish Fry Oil? What are you doing to transport and store oil for frying fish without creaking a greasy mess in your pack? Take a funnel? Don't reuse the oil? What's working and not working? Started May 22^nd, 2009 at 1:22pm by Lune « Pages 1 2 3 all »	20	19568	Jul 2^nd, 2009 at 5:15pm By: Piggyn

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