QuietJourney Forums - What's Cooking?

Jul 21^st, 2026 at 6:42pm (UTC)

QuietJourney Forums › Boundary Waters / Quetico Discussion Forums › What's Cooking?

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report on reflector oven I thought I'd include this pic to report to all of you who gave me good advice on reflector oven cooking. The brownies were the highlight of a very cold trip last week to the Batchewaung area. <br /... Started Jun 10^th, 2009 at 3:31am by Puckster	8	5517	Jul 31^st, 2009 at 3:36pm By: fishinbuddy
Favorite Fillet Knife Wondered what the cooks in the group have found as their favorite fillet knife. (Brand, length of blade, etc.) How about the best sharpening methods? Started Mar 28^th, 2006 at 4:22am by Missouri_Paddler (Ex Member) « Pages 1 2 3 all »	22	15169	Jun 9^th, 2006 at 2:48am By: kanoes - Ex Member
Poll: Fish ... Its what's for dinner A currently active thread describes a series of ways to prepare fish. What is your preference? Make your selection(s) and add a note that describes any special "treatment" you use for preparation an... Started Nov 18^th, 2009 at 4:40am by DentonDoc « Pages 1 2 3 4 all »	36	26178	Feb 4^th, 2010 at 4:49pm By: mastertangler
Food containers Chicken092 wrote on Apr 10^th, 2011 at 4:00pm: We we first started doing our own food packing the oatmeal, instant mashed potatoes would go in a plastic container of some sort. Which was fine but then lugged around the useless empty containers ... Started Apr 10^th, 2011 at 5:30pm by DentonDoc « Pages 1 2 3 all »	24	16127	Nov 13^th, 2011 at 1:40am By: Joe_Schmeaux
No-cook breakfast ideas Anyone have any favorite no-cook, or just add water, quick breakfast ideas? Other than instant oatmeal, of course. Started Jul 25^th, 2014 at 5:33pm by Ranger « Pages 1 2 3 all »	23	17920	Aug 15^th, 2014 at 6:31pm By: zski
Freeze dried plus Lately I've been doing some FD meals but also having some instant mashed potatoes (single pouch/just add water) or chow mein noodles on the side. It started because I wanted to just pack a jet bo... Started Sep 21^st, 2012 at 5:55pm by Jim J Solo « Pages 1 2 all »	11	7988	Sep 30^th, 2012 at 4:38pm By: flpaddler
Dehydrating Sausages Being a fairly efficient and enthusiastic harvester of whitetail deer I have quite a bit of it in my freezer. I eat it almost every day, and have a large number of tasty recipies to keep it interesti... Started Apr 6^th, 2006 at 1:29am by lotalota « Pages 1 2 all »	15	14567	Apr 9^th, 2006 at 4:24pm By: lotalota
Wild Nuts I spent some time hiking this weekend at a state park in northeastern Minnesota and was surprised to find hickory nuts on the ground all through the park. They weren't quite ready (soft and a little b... Started Sep 23^rd, 2007 at 3:58am by asmjock	9	7897	Nov 5^th, 2007 at 11:27pm By: asmjock
dietary fat supplimentation on long trips I'm carrying a nice reserve around my middle, that's there for emergency use , but what do you folks carry on extended trips that's not too heavy (like my middle) to provide slow release ene... Started Jan 3^rd, 2014 at 11:48am by knafelc	8	7152	Sep 7^th, 2015 at 7:05pm By: solotripper
Cormorant Recipes All - Please reference "General Discussion Board", "Loon Question" thread, page 2. So... how does one serve cormorant?? Does anyone out there have any favorite sauces or suggested modes... Started May 13^th, 2005 at 3:47pm by Jimbo « Pages 1 2 all »	15	12473	Jul 16^th, 2005 at 4:54pm By: CG9603

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