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Lunch is easy to plan. Everyone plans their own! A few days worth stays handy with each canoe and the rest goes in the group food pack or cooler for resupply as needed. It all gets hung together at night.
Lunch is the great equalizer. It's hard enough pleasing everyone with breakfast and dinner! Packing their own lunch food and snacks helps keep everyone happy and allows maximum flexibility. When everyone heads out on a different day-trip they should have enough food to keep them happy if the wind or whatever delays them.
Lunch possibilities I've taken or seen include: Cheese, sausage, PB, jelly, honey, bread, crackers, licorice, hard candy, candy bars, power bars, Beth Buckly bars, packaged meats, tuna and packaged mayo, bread sticks, ginger snaps, fruit (both fresh and dried), pitas, jerky, beef sticks, all sorts of GORP, breakfast bars, pop tarts, dried yogurt... You name it, if it doesn't need to be cooked, it's part of lunch for someone. I've seen powdered milk and protein drink stuff to twinkies to chicken "cooked" in lemon juice I think. (damn)
Lunchtime varies. Sometimes you take time and have a formal group lunch. Sometimes it includes fish or soup or something hot. Cornbread is awful nice on a rainy day as well. Have a late breakfast and/or early dinner and lunch becomes part of an evening snack for whoever wants.
I can't even imagine having to pack a lunch for someone else up there.
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