10 Fish & Chips (Read 9207 times)
solotripper
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Re: Fish & Chips
Reply #10 - Sep 1st, 2008 at 7:27pm
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 I like to eat healthy, tasty, nutritious food, so since there's not a Mrs ST, the occasional cooking show helps me do just that.
 Its amazing how simple it is to eat well and save money at the same time.
 Cooking in a kilt, I don't know, seems like Wool wouldn't be the coolest in a hot kitchen but to each his own?
I prefer a t-shirt/shorts and "Kiss the Cook" apron Grin
  
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wally
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Re: Fish & Chips
Reply #11 - Sep 1st, 2008 at 10:10pm
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tip from my friend....throw a farmers match in the oil as it's getting pretty hot....when it self-ignites....the temp's right for the fish.  Seems to work for me the last three years.
  
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fishinbuddy
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Re: Fish & Chips
Reply #12 - Sep 2nd, 2008 at 7:38am
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Kawishiway wrote on Sep 1st, 2008 at 5:07pm:
Perhaps a QJ Kilt is in in order... I don't know... slowly I'm becoming a convert.  Even learned recently there is some Welsh blood coursing it's way through these German / Russian veins.

Cooking shows eh, Solo Trip?  Not a big fan... but that's OK by me.  I suppose cooking in a kilt would be preferable when the stove is hot. Embarrassed
k

K, I found out my Great Grand Mother was born not far from where I am staying.  I looked up my Tartan, (colors) by both family name and clan.  In pricing Kilts I found a good kilt was about 200pounds, or $400.  Then add the other stuff required like socks, shirt, sash, knife you get to $800 quickly.  Although maybe we could get our own Tarten if we have enough heritage to merit it...hmmm Roll Eyes
« Last Edit: Sep 2nd, 2008 at 1:41pm by db »  
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