QuietJourney Forums - What's Cooking?

Jul 21^st, 2026 at 5:01pm (UTC)

QuietJourney Forums › Boundary Waters / Quetico Discussion Forums › What's Cooking?

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Fish Chowder Question This may be a dumb question, but I see a lot of you folks talking up chowder in camp, and I was wondering, are you guys cooking the fish first and throwing it in the chowder, or just throwing raw fish... Started Apr 25^th, 2012 at 11:29pm by thinblueline « Pages 1 2 all »	18	12820	May 8^th, 2012 at 1:20pm By: solotripper
Favorite Meal Our group was discussing the menu for our upcoming (August-you can never start planning too soon) trip. We seem to have the same thing year after year and I would like to add a few different meals. ... Started Feb 7^th, 2005 at 9:14pm by purdue93 « Pages 1 2 all »	19	15234	May 1^st, 2005 at 2:23pm By: wangosherpa - Ex Member
Breading I had a client turn me on to this stuff. This guy has been around so when he went out of his way to bring me some I knew it had to be good. Yup, best I've had. I must admit to a weakness for a fried s... Started May 13^th, 2010 at 2:16pm by mastertangler	9	5774	Aug 5^th, 2010 at 2:52am By: Terrapin
pheasants (and fish) Assuming some of you QJrs also hunt pheasants, got any good recipes that produce tasty, moist meal? Oh wait, this IS a website about fishing, so I'll take those recipes too! (Good enough link there ... Started Dec 7^th, 2012 at 5:14am by Puckster « Pages 1 2 3 all »	20	13024	Feb 9^th, 2013 at 8:17pm By: Puckster
What hot sauce do you take? Tabasco is my favorite, but it comes in glass bottles. It's not easy to transfer to a legal container, and it doesn't feel right to not splurt it onto the food. I found a sauce called Huarache... Started Mar 16^th, 2005 at 3:51pm by bullfrog « Pages 1 2 3 all »	29	18219	May 8^th, 2006 at 10:19pm By: Chasinmendo
Vacuum sealed Cheese I've done a couple of searches in this thread hoping to find some info on vacuum sealing cheese. No luck with what I'm looking for. Has anyone taken up cheese (block or shreeded) in vacuum seale... Started Jul 29^th, 2005 at 4:39am by paddlemaker	8	7871	Jul 31^st, 2005 at 9:18pm By: Old Salt
Grills for Grilling Going into the Q where there's no fire grate, do you pack in a small grill for the fire pit? We've done the balancing on rocks bit and used a handled grill for fish. I was thinking about taking our ... Started Aug 25^th, 2004 at 10:02pm by dlk « Pages 1 2 3 4 all »	31	22422	Oct 26^th, 2004 at 11:21pm By: DentonDoc
Cooking Fish With Foil Have any of you cooked your fish filets by wrapping them in foil and inserting them into a bed of hot coals from the fire. If so, what kind of dressings or preparations do you do to the fish, how long... Started Dec 16^th, 2006 at 5:38pm by bloodnguts (Ex Member)	8	5561	Jan 5^th, 2007 at 11:34pm By: zates
Smoker recipes I'm about to get a Little Chief Smoker. Thinking about smoking pheasant, probably fish later. Anyone got any good recipes for smoking stuff? (only legal stuff) prouboy Started Feb 9^th, 2012 at 10:45pm by Puckster « Pages 1 2 3 all »	21	13300	Feb 27^th, 2012 at 4:25pm By: solotripper
Low carb and living with it. I am always looking for meals that I can eat and they must be very low carbohydrate. Later I will add a couple of good breakfasts that even carb eaters like but they take more than 30 minutes to prep... Started Dec 9^th, 2007 at 7:25pm by Magicpaddler	9	5978	Jan 9^th, 2008 at 1:38am By: Magicpaddler

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